Looking for a fresh, nutritious, and incredibly tasty meal? Look no further! This taco bowl recipe is not only delicious but also easy to customize to suit your tastes. Whether you’re cooking for yourself, your family, or entertaining guests, this dish will be a hit. Let’s dive into the ingredients and steps to create your perfect taco bowl.
Ingredients
- - 1 pound organic beef
- - 1 bell pepper diced
- - 1 onion diced
- - 1 packet taco seasoning
- - 2 cloves garlic minced
- - Salt and pepper to taste
- - 1 avocado sliced
- - 1 tablespoon oil olive oil or your choice
- - Pico de gallo
- - Guacamole
- - Lemon wedges
- Optional toppings:
- - Lettuce shredded
- - Vegan cheese
- - Cabbage shredded
- - Any other toppings you love jalapeños, corn, black beans, sour cream, cilantro, etc.
Instructions
- Prepare the Vegetables:
- Start by dicing the bell pepper and onion. Mince the garlic and set it aside. Slice the avocado and prepare any other toppings you'd like to include.
- Cook the Beef:
- Heat a tablespoon of oil in a large skillet over medium heat. Add the diced onion and bell pepper, cooking until they soften, about 5-7 minutes. Add the minced garlic and cook for another minute until fragrant.
- Season the Beef:
- Add the organic beef to the skillet, breaking it apart with a wooden spoon. Cook until the beef is browned and cooked through. Drain any excess fat if necessary. Sprinkle the taco seasoning over the beef mixture, stirring to combine. Add salt and pepper to taste.
- Assemble the Taco Bowl:
- Now comes the fun part—assembling your taco bowl! Start with a base of shredded lettuce or cabbage. Top with the seasoned beef mixture. Add slices of avocado, pico de gallo, and guacamole. Squeeze a lemon wedge over the top for a burst of citrus flavor.
- Customize Your Bowl:
- This is your taco bowl, so feel free to get creative. Add vegan cheese for a dairy-free option, or sprinkle on some shredded cheese if you prefer. Include your favorite toppings like jalapeños for heat, corn for sweetness, or black beans for extra protein. The possibilities are endless!
- Serve and Enjoy:
Notes
Your delicious taco bowl is ready to be enjoyed! Serve immediately and savor the medley of flavors and textures. This dish is perfect for meal prep too, just keep the components separate and assemble when ready to eat.
Tips for the Best Taco Bowl
- Fresh Ingredients: Using fresh, organic ingredients can really elevate the flavors in your taco bowl.
- Make it Vegan: Swap the beef for plant-based crumbles or beans to make a hearty vegan version.
- Spice it Up: If you like it hot, add some chopped jalapeños or a drizzle of hot sauce.
- Crunch Factor: Add a handful of crushed tortilla chips or crispy tortilla strips for added crunch.
This taco bowl is a versatile, nutritious, and satisfying meal that everyone will love. It's perfect for a quick weeknight dinner or a fun weekend lunch. Enjoy creating your unique bowl and savoring every delicious bite!
Enjoy, Los Querio, Crystal
