This easy healthy DRAGONFRUIT PLUM STRAWBERRY POPTART will be your new favorite, made with only 5 ingrients which makes it so much more budget friendly and perfect for the whole family. They’re filled with a homemade plum straberry jam and galze with a dragonfruit plum strawberry icing.
DRAGONFRUIT PLUM STRAWBERRY POPTART (GLUTEN-FREE,VEGAN)
Ingredients
- 2 c oat flour
- 1 c tapioca
- 6-7 tbs coconut oil or vegan butter
- 6-7 tbs cold water
- pinch salt
- 2 tbsp maple syrup
Plum Strawberry jam
- 1 c plums diced take out pit
- ½ c strawberries
- 1-2 tbs maple syrup https://amzn.to/48o6K29
- 1 tsp lemon juice
- pinch salt
Draganfruit Icing
- 1 c powdered sugar (use organic powderd sugar or any other plantbased alternative powderd sugar, Maple Powered sugar ) https://amzn.to/3Pql1mh
- 1 tbsp dragonfruit power (use code crystal20 to get 20% off)https://naturerestore.com
- 1-2 tbsp plum strawberry jam
- 1-2 tsp almond milk or water
Instructions
- Instructions
- In a large bowl add all dry ingredients,oat flour,tapioca flour,salt
- Add the wet ingredients such as cold water, maple syrup,solid coconut water mix and combine till you get like sticky dough, gather dough and separte into two balls.
- Line a baking sheet with parchement paper, with a roller roll dough not to thick or thin
- Cut into round circles using a cookie cutter, now add filling,next add the second round of dough add it top top, then press with fork to make that famous fork press that makes a poptart
- Place in baking sheet blush with coconut oil, bake for 13-14 mintutes at 350
